Sam Bankman-Fried: recommendation

Transcript context

…I think the Andes have the best potatoes, but maybe not the best French fries because the food isn’t always that European. In southern Argentina, you have basically Andean potatoes but European cooking techniques. In Europe, I would say France and Belgium are the best, but try Patagonia. Belgium is quite good. I will try Patagonia because a big problem I think a lot of people make — feel free to disagree — is not drenching them in salt and oil. They’ll sometimes go light on the salt and oil. I think the whole f-cking point of the French fry . . . Sometimes in Asia, I think there are really good potato products. They’re not — I don’t know — they’re kind of only good French fries, and it’s hard to find the thing that I’m exactly looking for done well there, but Belgian fries are quite good. Yes. What’s your favorite food in the Bahamas?…

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